Clips

📚 Cooking The Books
0:09
✍️ About The Author
0:50
📖 About The Book
0:25
🥒 Prep Day
0:24
🥣 Day 1: Kim’s Kabocha Congee
1:12
🐅 Day 2: Mapo Tofu + Tiger Salad
0:58
🐉 Day 3: Cold Buckwheat Noodles w/ Dragonfruit Ice
1:20
🍚 Day 4: Kimchi Pineapple Fried Rice
0:51
🍜Day 5: Matcha Pho
1:18
💸+⏰ Average Time and Cost per Recipe
0:27
👩🏻‍🍳📚 Who I think Would Enjoy This
1:28
✌️ Thanks for Watching
0:14
@sarah

Mission Vegan by Danny Bowien